Tag Archives: Cooking

Tasty Tuesday – Escudella i carn d’olla

20 Dec copyright: Didi van Haren
copyright: Didi van Haren

Veg and pulses

Time to cook, today dear friends! Thanks to my my friend Didi, who once again has graciously allowed me to share one of her delicious recipes (from her blog Bijzonder Spaans) with you.  We’ll be making a dish that is eaten throughout the whole year, but especially at Christmas. Let’s start…

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Cooking instead of shopping…

16 Nov copyright: Didi van Haren
copyright: Didi van Haren

Bacallà (salted cod)

Good heavens! What horrible weather we are having in Barcelona at the moment! Where is all that rain coming from?! Not ideal to go shopping, as I had suggested yesterday, so how about doing some cooking instead? And while we’re at it, consume some healthy Omegas to counteract the colds and flu that come with this season. So instead of shopping, I thought we’d make some Brandada de Bacallà amb Patates. Sound ok to you?

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